Itaru Honten

Kanazawa is famous for its seafood, but I went to the main store where reservation is not difficult!Speaking of seafood in Kanazawa, throat! !For me who loves seafood, I definitely wanted to eat it!The torso-like body is very exquisite! !I heard that it was a high-quality fish, but the fish itself was as small as I thought!The taste was very solid despite being small, so it was exceptionally delicious! !

The atmosphere here is priceless, even if it means waiting outside for 30 minutes plus. Food is fresh, people friendly. It’s popular among tourists as well.

NODOGUROMESHI, Japanese rice topped with grilled fish before eating, then add the signature blacktroat broth of the restaurant Along with warm sake, the most delicious fresh Sashimi, omelet eggs, sprinkled with sweet onions, tempura ordered two times Still want to order three rounds, fragrantAuthentic food and location Where you can mix with the locals. Enjoy the good seafood menu. A good range of sake and excellent draft beer to go with the meal makes it a very pleasant and not very expensive evening.